Great news for Spice by Blake

Entree Magazine has written a beautiful article about us and the vision behind our modern Balinese cuisine. A wonderful recognition for the team and the culinary journey we are creating with Spice by Blake.

The article aptly describes our approach: a fusion of authentic Balinese flavours, sophisticated techniques, and a contemporary experience in the heart of Rotterdam.

Curious about the story behind Spice by Blake? Read the article here:
https://www.entreemagazine.nl/openingen-design/spice-by-blake-opent-in-rotterdam-met-moderne-balinese-keuken

Thanks to Entrée Magazine for the kind words and the platform.