{"id":618,"date":"2026-04-16T11:02:19","date_gmt":"2026-04-16T09:02:19","guid":{"rendered":"https:\/\/www.spicebyblake.com\/?p=618"},"modified":"2026-04-16T11:02:19","modified_gmt":"2026-04-16T09:02:19","slug":"3-course-menu-for-e47-50-at-lunch-and-dinner","status":"publish","type":"post","link":"https:\/\/www.spicebyblake.com\/en\/3-gangen-menu-voor-e4750-bij-lunch-en-diner\/","title":{"rendered":"3-course menu for \u20ac47.50 at lunch and dinner"},"content":{"rendered":"<p>Why wait for the weekend?<\/p>\n<p>At <strong>Spice by Blake<\/strong> It's all about taste, experience, and discovering something new. We take extra time for that, especially on quieter days.<\/p>\n<p>Therefore, on Tuesdays, Wednesdays, Thursdays and Sundays we serve a <strong>3-course menu for \u20ac47.50 per person<\/strong>, including a side dish. Both at lunchtime and in the evening.<\/p>\n<p>A carefully curated selection of dishes that takes you on a journey through the flavours of Bali and beyond. Spicy, layered, and balanced. Not a standard menu, but an experience where each course draws you further into the kitchen.<\/p>\n<p>Perfect for a leisurely lunch, an evening with friends, or a spontaneous date.<\/p>\n<p><strong>Good to know:<\/strong><\/p>\n<ul>\n<li>Valid on Tuesday, Wednesday, Thursday, and Sunday<\/li>\n<li>Available during lunch and dinner<\/li>\n<li>To reserve for 2 people<\/li>\n<li>Reservations can be made via our website<\/li>\n<li>From Tuesday 21 April<\/li>\n<\/ul>\n<p>Pull up a chair and discover what happens when flavours truly come together.<\/p>","protected":false},"excerpt":{"rendered":"<p>Waarom wachten op het weekend? Bij Spice by Blake draait alles om smaak, beleving en het ontdekken van iets nieuws. Juist op de rustigere dagen nemen we daar extra de tijd voor. Daarom serveren wij op dinsdag, woensdag, donderdag en zondag een 3-gangen menu voor \u20ac47,50 per persoon, inclusief een bijgerecht. Zowel tijdens de lunch [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":440,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-618","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-niet-gecategoriseerd"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/posts\/618","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/comments?post=618"}],"version-history":[{"count":2,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/posts\/618\/revisions"}],"predecessor-version":[{"id":621,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/posts\/618\/revisions\/621"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/media\/440"}],"wp:attachment":[{"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/media?parent=618"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/categories?post=618"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.spicebyblake.com\/en\/wp-json\/wp\/v2\/tags?post=618"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}